Bijou

Official Cocktail

Combine all ingredients into a mixing glass, add ice, and stir for 20-30 seconds. Strain into a chilled nick and nora glass and garnish with skeleton leaves. Flame lemon peel over the top for over the top goodness.

  • 1.5 oz Roxor Gin
  • 0.75 oz green chartreuse
  • 1 oz sweet vermouth
  • 2 dashes Scrappy’s Orange Bitters