The classic combination of Gin and Green Chartreuse never fails. The addition of pineapple and coconut juice brings a beautiful tropical element, while the egg white and celery bitters lift the texture and add a lovely vegetal element to this build.
'TREUSE HURTS
Official Cocktail
- 1 oz Green Chartreuse
- 1 oz Gin
- 1 oz Pineapple Juice
- 0.5 oz Fresh Lime
- 0.25 oz Coconut Water
- 1 dash Scrappy’s Celery Bitters
- 1 Egg White
Submitted by:
@junglehaus.cocktails
